Anise Bread

Time to make: 2 hr
Serves: 18
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Ingredients

“A dark, slightly sticky, sweet bread. You MUST like the anise flavor to like this bread.”

  • You can use yogurt in place of the buttermilk, or make a buttermilk substitute by mixing 1 1/4 cups of milk with 4 teaspoons of white vinegar and allowing it to stand for 15 minutes.
  • Calories:258 kcal
  • Fat:1.7 g
  • Carbs:59.1g
  • Protein:3.3 g
  • Cholesterol:23 mg
  • Sodium:248 mg
Author: Sonoran Sweetheart
Description

“A dark, slightly sticky, sweet bread. You MUST like the anise flavor to like this bread.”

Variations
  • You can use yogurt in place of the buttermilk, or make a buttermilk substitute by mixing 1 1/4 cups of milk with 4 teaspoons of white vinegar and allowing it to stand for 15 minutes.
Nutrition info
  • Calories:258 kcal
  • Fat:1.7 g
  • Carbs:59.1g
  • Protein:3.3 g
  • Cholesterol:23 mg
  • Sodium:248 mg
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