Crispy Parmesan Chips

Time to make: 15 mins
Serves: 30
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Ingredients

http://www.eatingwell.com/recipe/265359/crispy-parmesan-chips/

Serving size: 4 chips Per serving: 69 calories; 2 g fat(1 g sat); 0 g fiber; 9 g carbohydrates; 2 g protein; 22 mcg folate; 2 mg cholesterol; 0 g sugars; 15 IU vitamin A; 0 mg vitamin C; 27 mg calcium; 1 mg iron; 116 mg sodium; 16 mg potassium Carbohydrate Servings: ½ Exchanges: ½ fat, ½ starch
These homemade chips have lots of Parmesan cheese baked on top so there's no need for high-calorie dip.
Description

http://www.eatingwell.com/recipe/265359/crispy-parmesan-chips/

Nutrition info
Serving size: 4 chips Per serving: 69 calories; 2 g fat(1 g sat); 0 g fiber; 9 g carbohydrates; 2 g protein; 22 mcg folate; 2 mg cholesterol; 0 g sugars; 15 IU vitamin A; 0 mg vitamin C; 27 mg calcium; 1 mg iron; 116 mg sodium; 16 mg potassium Carbohydrate Servings: ½ Exchanges: ½ fat, ½ starch
About this recipe
These homemade chips have lots of Parmesan cheese baked on top so there's no need for high-calorie dip.
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