Spanakopita recipe (Greek spinach pie)

Time to make: 1 hr
Serves: 12
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Ingredients
Nutrition Facts Serves 12 Amount Per Serving Calories 393 % Daily Value* Total Fat 20.6g 32% Trans Fat 0g Total Carbohydrate 38.8g 13% Sugars 3.4g Protein 21.4g 43% Vitamin A 151%Vitamin C 43%Calcium 61%Iron 54%Vitamin D 0%Magnesium 78%Potassium 42%Zinc 21%Phosphorus 31%Thiamin (B1) 40%Riboflavin (B2) 74%Niacin (B3) 20%Vitamin B6 39%Folic Acid (B9) 150%Vitamin B12 6%Vitamin E 34%Vitamin K 1830%
If you’ve not made classic Greek Spanakopita before, you’re in for a treat! I am sharing a family-favorite; an easy spanakopita recipe. Crispy phyllo (fillo) pie filled with a soft spinach and feta mixture. Totally holiday-worthy! Tips, video, and step-by-step photos are included!
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Nutrition info
Nutrition Facts Serves 12 Amount Per Serving Calories 393 % Daily Value* Total Fat 20.6g 32% Trans Fat 0g Total Carbohydrate 38.8g 13% Sugars 3.4g Protein 21.4g 43% Vitamin A 151%Vitamin C 43%Calcium 61%Iron 54%Vitamin D 0%Magnesium 78%Potassium 42%Zinc 21%Phosphorus 31%Thiamin (B1) 40%Riboflavin (B2) 74%Niacin (B3) 20%Vitamin B6 39%Folic Acid (B9) 150%Vitamin B12 6%Vitamin E 34%Vitamin K 1830%
About this recipe
If you’ve not made classic Greek Spanakopita before, you’re in for a treat! I am sharing a family-favorite; an easy spanakopita recipe. Crispy phyllo (fillo) pie filled with a soft spinach and feta mixture. Totally holiday-worthy! Tips, video, and step-by-step photos are included!
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