Split Green Peas Falafel

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Ingredients
Calories: 190; total fat: 7g; saturated fat: 1g; protein: 9g; carbohydrates: 23g; sugar: 4g; fiber: 6g; cholesterol: 1mg; sodium: 628mg
These pan-fried falafel balls only use 2 Tbsp of oil to achieve a crispy, savory flavor you’ll crave. Serve with a chopped salad or stuff in a whole wheat pita with yogurt sauce for a deliciously balanced meal.
Description
Nutrition info
Calories: 190; total fat: 7g; saturated fat: 1g; protein: 9g; carbohydrates: 23g; sugar: 4g; fiber: 6g; cholesterol: 1mg; sodium: 628mg
About this recipe
These pan-fried falafel balls only use 2 Tbsp of oil to achieve a crispy, savory flavor you’ll crave. Serve with a chopped salad or stuff in a whole wheat pita with yogurt sauce for a deliciously balanced meal.
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